Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

Pies are taking over this Fall season and not just your typical pies either! Chefs are getting  creative with pies and here are some of our favorite recipes and restaurants!

Hazelnut Rosemary Caramel Tart

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

Chef Ramsey from Sqirl in LA created this fab custard tart with hazelnuts and rosemary in a unique twist.

Click here for the recipe! 

Custard Phyllo Pie with Almonds and Pistachios

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

An alternative crust make this pie really special. The added crunch from the almonds and pistachios really perks up the custard.

Click here for the recipe! 

Caramel Cream Pie with Crispy Rice Topping

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

This fun pie is filled with a caramel custard and topped with leftover puffed rice cereal!

Click here for the recipe! 

Vanilla Scented Quince and Pear Pie

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

This quince and pear pie has a delightfully sweet-tart flavor. A nice fall edition to the holiday table.

Click here for the recipe! 

Cord Grape Pie

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

Concord grapes are gaining in popularity-and not just for juice or jam.

Click here for the recipe! 

Black Bottom Peanut Pie

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

Chef Marcus Samuelsson recreated this southern classic black bottom pie and added a fun peanut caramel twist.

Click here for the recipe! 

Vinegar Pie

Pies Are So Hot Right Now: 7 Pie Recipes You Need To Try This Fall

Old is now new with this Midwestern classic. A tangy-sweet unique pie.

Click here for the recipe!

Pushing the Pie Boundaries:

  • Achatz Handmade Pie Company Owned by famed Chef Grant Achatz cousin. Located in Michigan, they hyper focus on local ingredients, especially fruit.
  • The Pie LabLocated in Kent, Washington The Pie Lab creates uber-tested creative pie recipes.
  • MagpieLocated in Philadelphia, this artisan scratch made pie shop focuses on sweet and savory pies.

NEED HELP WITH THIS?

Get immediate help with this topic from a certified PJP Product Specialist.
Typical response within 24 hours.


Patterson Watkins

Patterson Watkins

Professional Chef/Recipe Development/Nutrition Expert/Food Photography

Patterson Watkins is a freelance recipe developer and industry consultant. She has dedicated over 15 years to food service management, encompassing restaurants and corporate dining. Patterson’s work has been featured in Taste of Home, Better Homes and Gardens, American Lifestyle and Urban Outfitters. For more information about Patterson and her work please visit pattersonwatkins.com.