Left Handed Spatula S1 E8 Locavore – Eating Local
Host Patterson Watkins takes you through the logistics of becoming a locavore!
Locavore – a person whose diet consists mostly of locally grown or produced food
If we breakdown the cycle of food starting with the farmer TO processor TO distributor TO chef/grocer TO the people – we can track how far an ingredient has to travel in order to be consumed. By keeping that cycle within our own communities it decreases ‘energy’ spending. Learn all about eating local.